
According to the Dr. Mercola post, scientists gave 1500 mg of glucosamine sulfate to the study participants, but some also received 200 mg of omega-3 fats. Both groups had about the same number of participants who reported a 20 percent or less reduction in pain.
The conclusion from the study was that those in the glucosamine plus omega-3 group reported higher percentages that experienced reduced morning stiffness and pain in the hips and knees, when compared with the glucosamine only group.
The full details of the Dr. Mercola post can be found HERE.
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